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Servings Per Recipe: 4
Amount Per Serving
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1) In a bowl, combine flour, sugar and baking powder.
2) In another bowl, lightly beat egg yolks.
3) Add pumpkin puree, milk and butter; mix well.
4) Stir into dry ingredients just until combined.
5) Beat egg whites until stiff peaks form; fold into batter.
6) Grease preheated waffle iron with butter and bake according to manufacturer's directions until golden brown.
7) Serve with strawberries, maple syrup or honey.
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